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Dark chocolate, along with other foods high in antioxidants and flavonoids, may be able to reduce the risk of heart disease.

Dark chocolate can be good for your heart, in moderation

Dark chocolate, along with other foods high in antioxidants and flavonoids, may reduce the risk of heart disease. Here's what you need to know.
Many curries and stews around the world are made with turmeric, which gives them a yellowish hue and a ginger-like, peppery taste.

A natural yellow chemical compound you can find in any grocery store could help fight cancer, diabetes, and even Alzheimer’s

Sometimes a cure can come from a root you pull right out of the ground. That's the case with one bright yellow, inexpensive plant called turmeric. It's been consumed for centuries and is inside curries and teas around the world.

We tried wine therapy — a £245 beauty treatment where you bathe in red wine poured straight from the bottle

The bath is filled with two bottles of Sangiovese red wine, an alcohol-free grape juice concentrate, grape seed extract, wine yeast, and volcanic extracts.

Here are all the health benefits you get from drinking pomegranate juice

How wonder is POM Wonderful? Well, it turns out pomegranate juice can have some very beneficial health effects.