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Hjalmar Nordegren, cofounder and CEO of Karma, makes surplus foods more accessible by connecting restaurants, wholesalers, and customers.
A student-housing startup grows to 100 employees by being selective about its employees — and its investors
Its co-founder learned lessons on leadership, hiring, and choosing the right investors along the way.
What3Words cofounder Chris Sheldrick says the company’s growth to 100 employees sometimes feels ‘strange’
What3Words founder was inspired by the music industry to launch his navigation company. As the company has grown, it has hired more specialists, and has expanded its office space.
From designer Vera Wang to KFC founder Colonel Sanders, these success stories prove it's never too late.
Navigation startup What3Words pivots from B2C to B2B and has grown to over 100 employees, but is still working towards profitability.
If the secret to success was one word, what would it be? These entrepreneurs, CEOs, and founders share their stories of perseverance and growth.
Julian Hearn, founder of Huel, has made talent acquisition a top priority in the growth of his UK-based food startup.
Food-powder startup Huel has grown revenue and staff, despite customers still adjusting to the core product. The company has focused on recruiting talent and managing cost.
A seasoned founder explains how to get into fintech, and what it takes for Silicon Valley to serve the big players of Wall Street
Truvalue Labs offers banks and asset managers on Wall Street data and analytics around ESG factors to help them assess possible investments.
A serial entrepreneur with 4 startups on his resume tells us what it takes to build a business, and what makes fintech different
It's all about finding problems, solving them in a simple way, and making sure there's a market need for your solution, Alex Wheldon told Business Insider.