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Most people don’t know how to safely cook chicken to prevent food poisoning. Here’s how to do it right.
New research found common methods of checking whether chicken is safely cooked don't work — you can't rely on color, texture to tell if it's done.
Chipotle boasts of ‘food safety culture’ during the coronavirus pandemic as it pays out $25 million fine for food poisoning-related crimes...
Chipotle already spent "tens of millions of dollars" improving its food safety, with policies such as wellness checks and air purification systems.
Insider interviewed a doctor and a nutritionist about the risks you take when you eat sushi, from food poisoning to parasitic infection.
The E. coli outbreak sickened more than 167 people in 27 states, including 85 hospitalizations. It's now safe to eat romaine, officials said.
"Fresh" milk may sound healthier, but experts say pasteurization is important to kill pathogens without taking away nutrients.
Raw dough is dangerous not just because of eggs, but because of the threat of E. coli-contaminated flour
General Mills, Pillsbury, Aldi, and King Arthur Flour have all recalled flour due to E. coli concerns in 2019.
General Mills announced a recall of five-pound bags of Gold Medal Unbleached All Purpose Flour with a "better if used by" date of September 6, 2020.
Two caterers have been suspended after 39 people got gastroenteritis, including 3 who were hospitalised
The kitchens of both the catering services involved are located on the same floor of the Shimei East Kitchen.
Buffets can breed germs that lead to food poisoning. Choose foods that are kept at the correct temperature and left untampered by other patrons.
A food-poisoning expert says companies need to do more to prevent contamination as concern grows over copycats licking and spitting in food
Viral videos of people licking and spitting in food and then returning the contaminated goods to grocery stores' shelves are sparking concerns.