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Malaysian shrimp safe to eat, Government says after bombshell report claiming wet market stocks contain banned antibiotics
Shrimp farmed in Malaysia has not contained banned antibiotics since 2008, the Government has clarified.
"Fresh" milk may sound healthier, but experts say pasteurization is important to kill pathogens without taking away nutrients.
"The nurse validates that it's not a hangover — you're really sick — and then we pay for the day off to get healthy again."
A woman is accused of urinating on potatoes in the fresh-produce department of a Walmart in West Mifflin, Pennsylvania.
Buffets can breed germs that lead to food poisoning. Choose foods that are kept at the correct temperature and left untampered by other patrons.
A brain-invading parasite called rat lungworm has infected more than 80 people in Hawaii after they ate slugs and snails
People may become infected when they eat unwashed produce hiding the mollusks. Home-growing food and keeping pets also raises the risk.
Kroger is recalling frozen berries that might be contaminated with Hepatitis A. Here’s how worried you should be.
The FDA found evidence of Hepatitis A, a contagious liver disease, in a selection of frozen berries sold at Kroger grocery stores nationwide.
The FDA found ‘forever chemicals’ in meat, seafood, and chocolate cake sold in grocery stores. Here’s how worried you should be.
The toxic chemicals in question, known as PFAS, have been associated with cancer, liver damage, and developmental issues.
People often argue if leaving butter on the counter is actually safe. Experts said yes, but there are a few things that you need to know.